Tender mussels get the creamy butter treatment, with just the right amount of garlic. Our secret is in the sauce, which provides the perfect complement to the delicate flavor of our famous Prince Edward Island mussels.
- Whole cooked all natural in shell
- Farm raised in Canada
- Frozen cultured
- Gluten-Free
AVAILABLE SIZES
- 1lb (454g)
- 10 x 1lb (10 x 454g)
PREPARATION & COOKING
Microwave: Empty contents into a microwaveable dish, cover and heat on 80% power for 5-6 minutes.
Optional Microwave instructions: Puncture pouch, place on microwavable plate and heat on 80% power for S-6 minutes. Allow to stand 7 minute.
Boil-in-bag: In a medium-sized saucepan bring 6 cups of water to a boil. Reduce heat to low and submerge pouch in boiling water for 5-6 minutes.
WARNING: Contents will be hot; open pouch with care.
Appliances vary in performance; instructions are guidelines only.
FOOD SAFETY
- Keep frozen until ready to use.
- Heat thoroughly from a frozen state.
- Do not refreeze unused portions.
INGREDIENTS
INGREDIENTS: Mussels (Farm-Raised), Water, Nonfat Dry Milk, Natural Butter Flavor, Corn Starch, Evaporated Cane Syrup, Garlic Powder, Sea Salt, Spice, Guar Gum, Onion Powder, Dehydrated Chives, Oleoresin Turmeric, Salt.
CONTAINS: Mussels, Milk.
CERTIFICATIONS
