Prince Edward Island is renowned for producing the finest quality blue mussels in the world. The pristine, pollution-free marine estuaries of PEI have proven to be an ideal environment for cultivating this product. Island Blues®, with glistening shells and plump, sweet meats, have flavour and tenderness which are unparalleled. Health-conscious consumers are pleased to learn that Island Blues® are certified organic, and an excellent source of protein.
Food Service & Retail Packaging
|COUNTRY OF ORIGIN||Canada|
|METHOD OF PRODUCTION||Farm-raised|